by Amanda | Mar 22, 2017 | Condiments & Dressings, CYH Blog, Recipes
Ingredients 1 avocado pitted and skinned Juice of 1 orange – about 1/3 cup Juice of 1 lemon – about 2 tablespoons ¼ cup of extra-virgin olive oil ¼ cup filtered water, plus more as needed 1 teaspoon apple cider vinegar ¼ teaspoon ginger powder ¼ teaspoon sea salt...
by Amanda | Mar 15, 2017 | Condiments & Dressings, CYH Blog, Recipes
To make ~2 cups of pesto: Ingredients 2 cups fresh spinach ½ cup fresh basil leaves ¼ cup fresh fresh parsley 4 cloves roughly chopped garlic 1 tsp lemon zest Himalayan salt & fresh ground black pepper to taste 3 tbs cold-pressed organic extra virgin olive oil...
by Amanda | Mar 23, 2013 | Condiments & Dressings, CYH Blog, Recipes
Ingredients 3 egg yolks 1 tablespoon fresh lemon juice 1 teaspoon gluten-free Dijon mustard ½ cup macadamia nut oil ¼ cup extra-virgin olive oil Instructions In a medium-sized mixing bowl, whisk together the egg yolks, lemon juice and mustard until blended and bright...
by Amanda | Mar 23, 2013 | Condiments & Dressings, CYH Blog, Recipes
Ingredients 1 small onion, diced 2 green apples, peeled and diced 2 cloves garlic, minced ½ teaspoon sea salt ¼ teaspoon allspice ¼ teaspoon cinnamon 2 pinches of cloves ¼ teaspoon ground ginger 2 tablespoons apple cider vinegar ¼ cup water 1 can tomato paste (6oz)...
by Amanda | Mar 19, 2013 | Condiments & Dressings, CYH Blog, Recipes
Ingredients ½ cup cold pressed olive oil ½ cup balsamic vinegar ½ teaspoon Italian seasoning (basil and oregano) ¼ teaspoon garlic ¼ teaspoon sea salt 1 teaspoon agave Instructions In small mixing bowl mix all ingredients with a whisk or fork. Notes By Amanda...
